Golda's Family Favorites


Pasta and Golda’s Pesto Simply boil water; add pasta (approximately 100g per adult) until al dente (5 min.). Add any of Golda’s ready-to-eat pestos (One heaping teaspoon per serving) andbon appetit! Golda’s World Famous Pesto Sandwiches Ready-to-eat pestos; spread on your favourite bread or cracker and garnish with a colourful veggie. A Golda’s family favourite! Roasted Potato or Potato Salad Try with Golda’s Basil or Cilantro pesto ...mmm, fabulous!	Golda’s Family Favourites! Golda’s Pesto and SkoogkTM keep in the freezer and refrigerator indefinitely. Rule of thumb... if you heat it, you eat it!	Bar-B-Q Skewer your favourite veggies or grill fish, poultry, steak and burgers and baste fro the last few minutes with Golda’s Pestos! Mix and match! Golda’s Hot SkoogkTM Use with everything but cappuccino! Its a condiment, not a pesto. Go easy and experiment... we love it! Try SkoogkTM shooters: crackers with cream cheese and a taste of SkoogkTM ...addictive! E-mail us your favourite recipes! info@goldasfinest.com